Light, low sugar high protein sweet for fitness fans and to those who want to burn fat.
The brandy sauce is a custard made with brandy.
280 mml milk
100 g butter
400 curd (polish cottage cheese)
35 g custard cream
40 g flour
Sugar to your liking
Brandy sauce recipe
Bake at 150 C° for one hour than switch off the oven and let the cake cool down with the door ajar.