Christmas menu 2016

Starter

Croustados cups with cream cheese and smoked salmon

Recipe here

Soup

Red wine soup with meringue

Recipe here

Fish

Oven baked perch pike fillet with coconut cream glaze and sweet potato espuma

Recipe here

Main

Sous vide beef leg chops with prunes, orange and red wine

Recipe here

Side dish

Ricotta gries dumplings

Recipe herez

Dessert

Nutella-brandy tiramisu

Recipe here

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